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Brunch
Beverage
March 23rd
Serving Monday - Friday (7:00am-2:00pm) WALK-IN ONLY / NO RESERVATIONS
AVOCADO TOAST | JAMMY EGG, AVOCADO, TOMATO, RADISH, PICKLED ONION, CHILI CRUNCH - 14.25
RICOTTA-BE-GOOD TOAST | HOUSE SOURDOUGH, WHIPPED HERB RICOTTA, MARINATED TOMATOES, BACON LARDON, LOCAL MICRO GREENS - 13 (ADD JAMMY EGG +2.75)
SIMPLE | SOFT SCRAMBLED EGGS, DESERT AVOCADO, TOMATO, ONYX BACON, CHARRED SOURDOUGH - 15.75
YOGURT + GRANOLA | GREEK YOGURT, BLUEBERRY COMPOTE, HONEY, ONYX DELIGHT GRANOLA, CINNAMON, COMPRESSED MELON, MINT [GF] - 12
BAKERS BREAKFAST | JAMMY EGG, SEEDED SOURDOUGH, SMOKED SALMON, PICKLED ONION, GREENS, AVOCADO, YOGURT, CHILI OIL - 18
BREAKFAST TACOS | CORN TORTILLA, SCRAMBLED EGG, HOUSE BACON CHORIZO, PINEAPPLE SALSA, AVOCADO, RADISH, CREMA, CABBAGE, LIME, CILANTRO, COTIJA - 15.75
BREAKFAST SAMMY | EVERYTHING MILK BUN, SCRAMBLED EGG, ONYX BACON, AVOCADO, TOMATO, ARUGULA, CHEDDAR CHEESE, YUM YUM SAUCE, SESAME SEED - 15.25
LOADED KIMCHI FRIES | SWEET POTATO FRIES, HOUSEMADE KIMCHI, CANDIED PORK BELLY, WASABI JADE SAUCE, SESAME - 19
CHARCUTERIE | NUTS, OLIVES, TOTATING CHEESE, CURED MEATS, FRUIT - 15
GOCHUJANG CROQUETTE | AVOCADO AND COCONUT SAUCE, GOCHUJANG SHREDDED PORK, ARUGULA [DF] - 19
HFWM BLT | “ONYX” BACON, BUTTER LEAF LETTUCE, HEIRLOOM TOMATO, SCALLION CREAM CHEESE - 14.5
HFWM CHICKEN SALAD | CHICKEN BREAST, MAYO, PECAN, TERRAGON, HOUSE MILKBREAD - 14.5
HFWM BURGER | EVERYTHING MILK BUN, LOCAL GROUND BEEF, SESAME, CHEDDAR CHEESE, ONYX BACON, HOUSE PICKLES, TOMATO, MISO CARAMELIZED ONION, PEPPER SAUCE, W/ POMME FRITES - 20
BEEF CHEEK BAHN MI | EVERYTHING MILK BUN, BRAISED BEEF CHEEK, PICKLED CARROT, CHIMICHURRI AIOLI, HERB SALAD WITH RICE WINE VINAIGRETTRE, FRESH JALAPENOS, SERVED WITH FRIES - 22
HAIL COBB SALAD | BIBB LETTUCE, AVOCADO-COCONUT PUREE, BACON, TOMATO, SHEEP'S MILK BLEU, SHALLOT, RADISH, EGG, HERBS [GF] - 15.5 [ADD CHICKEN +6, ADD CRISPY TOFU +6]
CAESAR'S DAY OFF | CHOPPED ROMAINE SALAD, CHORIZO CAESAR DRESSING WITH ANCHOVY, BREAD CRUMBS, ROASTED CORN, PARMESAN, QUINOA PECAN BRITTLE, GUAJILLO DUST - 15.5
HEIRLOOM GRAINS | FARRO, QUINOA, CARROT LABNEH, GREENS, PICKLED ONION, AVOCADO, FETA, TOMATO, PEPITAS, BEET HUMMUS, HARISSA, CHICKEN BREAST, ASPARAGUS, HERB MIX - 16.5 [ADD JAMMY EGG +2, SUB CRISPY TOFU +6]
JAMMY EGGS | 2 HERITAGE EGGS W/ HOUSE CHILI CRUNCH - 6.75
FRIED EGG | 1 egg - 2.5 | 2 eggs - 4.5
SOFT SCRAMBLE | 5.5
ADD JAMMY EGG | 2.75
DESERT AVOCADO - 5
SLICED AVOCADO - 3
SIDE SALAD | MIXED GREENS, TOMATO, RADISH, PICKLED ONION, LEMON VINAIGRETTE, LEMON WEDGE - 6
FRESH HOUSE SOURDOUGH | & SALTY BUTTER - 7
“ONYX” BACON | ESPRESSO SEASONED - 5
SEASONAL FRUIT - 7
HOUSE FRIES | & FANCY KETCHUP - 6
SIDE TOAST - 3
CHERRY BLOSSOM DONUT - 5
PASSIONFRUIT CROISSANT - 6.75
HAM & CHEESE CROISSANT - 6.25
ALMOND CROISSANT - 6.25
HONEY CRUNCH CROISSANT - 6.25
BUTTER CROISSANT - 5.75
BLUEBERRY CRUMBLE MUFFIN TOP - 4.75
CHOCOLATE MUFFIN TOP - 4.75 (GF)
CHOCOLATE CHIP COOKIE - 3.75
CHOCOLATE CROISSANT - 6.25
SEASONAL PIE | 9.5 [A LA MODE +2 (V/DF)]
SEASONAL AFFOGATO - 10
March 23rd
Monday - Saturday (2pm and on) WALK-IN ONLY / NO RESERVATIONS
CHARCUTERIE | NUTS, OLIVES, ROTATING CHEESES, CURED MEATS, FRUIT - 15
NUTS AND OLIVES - 8.5
FRESH HOUSE SOURDOUGH | & SALTY BUTTER - 7.5
HFWM HUMMUS | ROTATING HOUSE MADE HUMMUS, SEASONAL CRUDITES, HERBED FLATBREAD - 10
MOCHIKO HUSHPUPPY | PIMENTO CHEESE, HOT HONEY, SESAME SEED, CHIVE [GF] - 15
WHIPPED FARMERS CHEESE | COFFEE BLOSSOM HONEY, SPICED PEPITAS, ESPELETTE, HERBED FLATBREAD - 15
LOADED KIMCHI FRIES | SWEET POTATO FRIES, HOUSEMADE KIMCHI, CANDIED PORK BELLY, WASABI JADE SAUCE, SESAME - 19
GOCHUJANG CROQUETTE | AVOCADO AND COCONUT SAUCE, GOCHUJANG SHREDDED PORK, ARUGULA [DF] - 19
HAIL COBB SALAD | BIBB LETTUCE, AVOCADO-COCONUT PUREE, BACON, TOMATO, SHEEP'S MILK BLEU, SHALLOT, RADISH, EGG, HERBS [GF] - 15.5 [ADD CHICKEN +6, ADD CRISPY TOFU +6]
CAESAR'S DAY OFF | CHOPPED ROMAINE SALAD, CHORIZO CAESAR DRESSING WITH ANCHOVY, BREAD CRUMBS, ROASTED CORN, PARMESAN, QUINOA PECAN BRITTLE, GUAJILLO DUST - 15.5
HEIRLOOM GRAINS | FARRO, QUINOA, CARROT LABNEH, GREENS, PICKLED ONION, AVOCADO, FETA, TOMATO, PEPITAS, BEET HUMMUS, HARISSA, CHICKEN BREAST, ASPARAGUS, HERB MIX - 16.5 [ADD JAMMY EGG +2, SUB CRISPY TOFU +6]
HFWM BLT | “ONYX” BACON, BUTTER LEAF LETTUCE, HEIRLOOM TOMATO, SCALLION CREAM CHEESE - 14.5
HFWM CHICKEN SALAD | CHICKEN BREAST, MAYO, PECAN, TERRAGON, HOUSE MILKBREAD - 14.5
HFWM BURGER | EVERYTHING MILK BUN, LOCAL GROUND BEEF, SESAME, CHEDDAR CHEESE, ONYX BACON, HOUSE PICKLES, TOMATO, MISO CARAMELIZED ONION, PEPPER SAUCE, W/ POMME FRITES - 20
BEEF CHEEK BAHN MI | EVERYTHING MILK BUN, BRAISED BEEF CHEEK, PICKLED CARROT, CHIMICHURRI AIOLI, HERB SALAD WITH RICE WINE VINAIGRETTRE, FRESH JALAPENO, SERVED WITH FRIES - 22
BANSLEY PORK & APPLES | SLOW COOKED “BANSLEY” PORK LOIN, APPLE GASTRIQUE, ROASTED FINGERLING POTATOES, FRISSE, SHALLOT, APPLE - 22
SEASONAL PIE | 9.5 [A LA MODE +2 (V/DF)]
SEASONAL AFFOGATO - 10
March 23rd
Serving Saturday & Sunday Only (8:00am-2:00pm) WALK-IN ONLY / NO RESERVATIONS
AVOCADO TOAST | JAMMY EGG, AVOCADO, TOMATO, RADISH, PICKLED ONION, CHILI CRUNCH - 14.25
RICOTTA-BE-GOOD TOAST | HOUSE SOURDOUGH, WHIPPED HERB RICOTTA, MARINATED TOMATOES, BACON LARDON, LOCAL MICRO GREENS - 13 (ADD JAMMY EGG +2.75)
SIMPLE | SOFT SCRAMBLED EGGS, DESERT AVOCADO, TOMATO, ONYX BACON, CHARRED SOURDOUGH - 15.75
YOGURT + GRANOLA | GREEK YOGURT, BLUEBERRY COMPOTE, HONEY, ONYX DELIGHT GRANOLA, COMPRESSED MELON, MINT [GF] - 12
BAKERS BREAKFAST | JAMMY EGG, SEEDED SOURDOUGH, SMOKED SALMON, PICKLED ONION, GREENS, AVOCADO, YOGURT, CHILI OIL - 18
BREAKFAST SAMMY | EVERYTHING MILK BUN, SCRAMBLED EGG, ONYX BACON, AVOCADO, TOMATO, ARUGULA, CHEDDAR CHEESE, YUM YUM SAUCE, SESAME SEED - 15.25
NOT FRENCH TOAST | BRÛLÉE BRIOCHE, TOFFEE, CREME FRAICHE, SORREL + FRUIT - 16.75
BENJAMINS | SHREDDED PORK, VINEGAR RÖSTI, GOCHUJANG, POACHED EGGS, HOLLANDAISE [GF, VEG AVAILABLE] - 20.75
HFWM BURGER | EVERYTHING MILK BUN, LOCAL GROUND BEEF, SESAME, CHEDDAR CHEESE, ONYX BACON, HOUSE PICKLES, TOMATO, MISO CARAMELIZED ONION, PEPPER SAUCE, W/ POMME FRITES - 20
CHILAQUILES | 2 HERITAGE EGGS, HOUSE SALSA, BACON CHORIZO, JALAPENO, CILANTRO, CREMA, TORTILLA - 18.75
HAIL COBB SALAD | MIXED GREENS, AVOCADO PUREE, BACON, TOMATO, SHEEP'S MILK BLUE CHEESE, SHALLOT, RADISH, EGG, HERBS - 15.5
CHARCUTERIE | NUTS, OLIVES, ROTATING CHEESES, CURED MEATS, FRUIT - 15
CHERRY BLOSSOM DONUT - 5
PASSIONFRUIT CROISSANT - 6.75
HAM & CHEESE CROISSANT - 6.25
ALMOND CROISSANT - 6.25
HONEY CRUNCH CROISSANT - 6.25
BUTTER CROISSANT - 5.75
BLUEBERRY CRUMBLE MUFFIN TOP - 4.75
CHOCOLATE MUFFIN TOP - 4.75 (GF)
CHOCOLATE CHIP COOKIE - 3.75
CHOCOLATE CROISSANT - 6.25
JAMMY EGGS | 2 HERITAGE EGGS W/ HOUSE CHILI CRUNCH - 6.75
FRIED EGG | 1 egg - 2.5 | 2 eggs - 4.5
SOFT SCRAMBLE | 5.5
ADD JAMMY EGG | 2.75
DESERT AVOCADO - 5
SLICED AVOCADO - 3
SIDE SALAD | MIXED GREENS, TOMATO, RADISH, PICKLED ONION, LEMON VINAIGRETTE, LEMON WEDGE - 6
FRESH HOUSE SOURDOUGH | & SALTY BUTTER - 7
“ONYX” BACON | ESPRESSO SEASONED - 5
SEASONAL FRUIT - 7
HOUSE FRIES | & FANCY KETCHUP - 6
SIDE TOAST - 3
SEASONAL PIE | 9.5 [A LA MODE +2 (V/DF)]
SEASONAL AFFOGATO - 10
March 23rd
Monday - Sunday (All Day)
Brown Butter, Salted Caramel, Oat Milk, Espresso - 5.5/6
Espresso, Vanilla, Heavy Cream, Coconut Cream, Cocoa - 6.5
Delicate and floral honey lavender latte topped lightly with honeycomb crunch - 6/6.5
Bright spring citrus and white chocolate with sparkling water, lime juice and geometry espresso - 5
Floral and sweet oat milk shake with blueberries, honey lavender, blue spirulina and earl grey tea - 8
lager, ipa #3, blonde ale - 8
8 oz la folie reserve las jaras coffee sour - 8
Daffodil Fruited Sour, Marigold Blonde Ale, Thistle Single Hazy IPA, Rotating Seasonal Sour - 10
vodka, ginger, mango, lime, sparkling
tequila, triple sec, lavender, lime, sparkling
rum, raspberry hibiscus, mint, lime, sparkling
gin, tonic
elderflower, lavedner, prosecco
rum, pineapple, sage, lime
pisco, falernum, lemon, simple, butterfly pea
tequila, aperol, blueberry lavender, rice vinegar, celery, sparkling
basil infused gin, pickled radish, salt
rye whiskey, lavender, mango, cream
cognac, rhubarb liqueur, onyx delight, egg white, honey crunch
tequila, sotol, pineapple, thai chili, lime, clarified
Italy
Green Apple, Pear, Delicate, Citrus Zest, Velvety - 10
Argentina
Peach Apple, Lychee, Pineapple, Fizzy, Acidic - 13
Italy
Cranberry, Raspberry Jam, Fresh Baked Bread - 12
California
Peach, Green Apple, Light Bodied - 10
France
White Flowers, Honey, Crisp, Balanced - 13
Italy
Herbacious, Dry, Mineral, Lemon Zest, Bold - 18
Spain
Tangerine, Grapefruit, Honeysuckle, Floral - 14
Washington
Strawberry, Watermelon, Tart, Medium Body - 12
France
Strawberry, Cherry, Earthy, Dry - 16
Germany
Strawberry, Vanilla, Oak Balanced, Tobacco on the Nose - 13
Grab a bottle from our bottle shop to share!
Over 100 labels of biodynamic natural wines from around the globe.
choice of orange, cranberry, pineapple or grapefruit juice, prosecco
whisky, espresso, onyx delight, heavy cream, coconut foam, served hot
Mezcal, Bloddy Mary, Pickled Accoutrements, Dill
Aperol, Blonde Ale
Vodka, Lime, Ginger Beer
Aperol, Prosecco
Whiskey, Angostura Bitters, Sugar
Cognac, Orange Liqueur, Lemon
Gin, Lemon, Prosecco
Tequila, Lime, Topo Chico
Tequila, Triple Sec, Lime, Simple
Elderflower, Lavender, Sparkling NA Wine
Blueberry, Lavender, Rice Vinegar, Sparkling
(non-alcoholic gin, tequila, and whisky available)
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