ALL DAY
Patio
Brunch
Dinner
Beverage
Happy Hour
April 19th
Serving Tuesday - Friday (7:00am-2:00pm) WALK-IN ONLY / NO RESERVATIONS
AVOCADO TOAST | JAMMY EGG, AVOCADO, TOMATO, RADISH, PICKLED ONION, CHILI CRUNCH [V] - 13
RICOTTA TOAST | LEMON-HONEY RICOTTA, D’ANJOU PEAR, BLUEBERRY EARL GREY JAM, CHILI THREAD [V] - 12
WAGYU STRIP TOAST | SOURDOUGH, WAGYU, CHIMI, HONEY, CHEVRE, GARDEN - 17
SIMPLE | SOFT SCRAMBLED EGGS, DESERT AVOCADO, TOMATO, ONYX BACON, CHARRED SOURDOUGH - 15
YOGURT AND GRANOLA | PUMPKIN YOGURT, FALL GRANOLA, PEAR, ARKANSAS BLACK APPLE [GF] - 14
CONGEE | JASMINE RICE PORRIDGE, HOUSE PORK SAUSAGE, FRIED EGG, SCALLION, BOK CHOY, SESAME, NORI - 16.5
BREAKFAST SAMMY | MILK BREAD, SCRAMBLED EGG, ONYX BACON, AVOCADO, GOOD CHEESE, W/ SAUCE DU JOUR - 12.5
CURRY CHICKEN SANDWICH | CHICKEN BREAST, YELLOW CURRY, GOLDEN RAISIN, WALNUT, BIBB LETTUCE, MILK BREAD - 14
BULGOGI BEEF SANDWICH | MILK BREAD, BEEF BULGOGI, WAGYU, YUM YUM SAUCE, CARROT, CABBAGE, MIRIN, GINGER - 15
HFWM BURGER | “KETCHUP” CONCHA, MISO, GOOD CHEESE, BACON, TOMATO, CARAMELIZED ONION, ERIC’S PICKLES, PEPPER SAUCE, W/ POMME FRITES - 20
HAIL COBB SALAD | BIBB LETTUCE, AVOCADO-COCONUT PUREE, BACON, TOMATO, SHEEP'S MILK BLEU, SHALLOT, RADISH, EGG, HERBS [GF] - 14 [ADD CHICKEN + 6]
SPRING FRUIT | SEASONAL - 7
JAMMY EGGS | 2 HERITAGE EGGS W/ HOUSE CHILI CRUNCH - 6
TOAST | HOUSE SOURDOUGH - 4 [GF BREAD +2]
DESERT AVOCADO | SPICED & DRESSED - 5
“ONYX” BACON | ESPRESSO SEASONED - 4
April 19th
Serving Thursday - Saturday (5:00-9:00pm) WALK-IN ONLY / NO RESERVATIONS
CURRIED GOAT FLAUTAS | CILANTRO-DATE CHUTNEY, ROASTED CARROT LABNEH, SALSA VERDE, CURRIED GOAT - 22
CHEVRE OLIVE TOAST | CHARRED SOURDOUGH, CHEVRE, HONEY, MARINATED OLIVES, GREMOLATA - 13
BULGOGI FRIES | SWEET POTATO FRIES, YUMYUM, BULGOGI BEEF, FRIED EGG, SCALLIONS - 19
HFWM BURGER | “KETCHUP” CONCHA, MISO, GOOD CHEESE, BACON, TOMATO, CARAMELIZED ONION, ERIC’S PICKLES, PEPPER SAUCE, W/ POMME FRITES - 26
HOUSE FRIES | FRIES, ADOBO-KETCHUP - 9
SALMON CEVICHE | SALMON, LECHE DE TIGRE, PINEAPPLE SALSA, RED BELL PEPPER, RED ONION, TOSTADA - 18
SPRING GREENS | ROMAINE, ARUGULA, KIWI, ASPARAGUS, SNOW PEAS, CRANBERRY SEEDS, PEPITA, GREEN GODDESS DRESSING - 12 [ADD CHICKEN +6]
NUTS AND OLIVES - 8
CHARCUTERIE - 13
COCONUT KEY LIME ICE CREAM | CAPTAIN CRUST, TOGARASHI - 9
April 19th
Serving Saturday & Sunday Only (9:00am-2:00pm) WALK-IN ONLY / NO RESERVATIONS
AVOCADO TOAST | JAMMY EGG, AVOCADO, TOMATO, RADISH, PICKLED ONION, CHILI CRUNCH - 13
RICOTTA TOAST | LEMON-HONEY RICOTTA, D’ANJOU PEAR, BLUEBERRY EARL GREY JAM, CHILI THREAD - 12
SIMPLE | SOFT SCRAMBLED EGGS, DESERT AVOCADO, TOMATO, ONYX BACON, CHARRED SOURDOUGH - 15
CONGEE | JASMINE RICE PORRIDGE, HOUSE PORK SAUSAGE, FRIED EGG, SCALLION, BOK CHOY, SESAME, NORI - 16.5
LEMON RICOTTA PANCAKE | RICOTTA PANCAKE, ORANGE CURD, BROWN BUTTER, HONEY, MAPLE, ACCOUTREMENT - 18
CARROT SHAKSHUKA | CARROT SHAKSHUKA, CHORIZO, FETA, HARISSA, YOGURT, POACHED EGGS, MINT, CHARRED SOURDOUGH - 20
NOT FRENCH TOAST | BRÛLÉE BRIOCHE, TOFFEE, CREME FRAICHE, SORREL + FRUIT - 16.5
BENJAMINS | SHREDDED PORK, VINEGAR RÖSTI, GOCHUJANG, POACHED EGGS, HOLLANDAISE [GF, VEG AVAILABLE] - 20
HFWM BURGER | “KETCHUP” CONCHA, MISO, GOOD CHEESE, BACON, TOMATO, CARAMELIZED ONION, ERIC’S PICKLES, PEPPER SAUCE, W/ POMME FRITES - 20
BEEF BULGOGI SANDWICH | MILK BREAD, BEEF BULGOGI, YUM YUM SAUCE, CARROT, CABBAGE, MIRIN, GINGER - 15
BREAKFAST SAMMY | MILK BREAD, SCRAMBLED EGG, ONYX BACON, AVOCADO, GOOD CHEESE, W/ SAUCE DU JOUR - 12.5
CHICKEN KATSU SANDWICH | MILK BREAD, CRISPY KATSU CHICKEN BREAST, JK’S TOMATILLO JAM, CABBAGE CRUNCH, GARLIC MAYO - 13.5
ASK US ABOUT SPECIALS!
WINTER FRUIT | SEASONAL - 7
JAMMY EGGS | 2 HERITAGE EGGS W/ HOUSE CHILI CRUNCH - 6
TOAST | HOUSE SOURDOUGH - 4 [GF BREAD +2]
DESERT AVOCADO | SPICED & DRESSED - 5
“ONYX” BACON | ESPRESSO SEASONED - 4
April 19th
Friday - Saturday (5:30pm-9:00pm) RESERVATION OR WALK-IN AVAILABLE
HOUSE NUTS AND OLIVES - 8
CHARCUTERIE - 16
SOURDOUGH “BAKER’S CHOICE” - 13
HOUSE GOCHU PORK CROQUETTE | AVOCADO AND COCONUT, ARUGULA [GF/DF] - 19
COLLARD GREENS | COCONUT MILK, COCONUT “BACON” [V] - 14
CONFIT LEEKS | SCALLION, PISTACHIO ROMESCO, BLACK PEPPER HONEY [V+HONEY] - 18
POTATO + ONION RÖSTI | HOUSE YOGURT, HARISSA, POMEGRANATE, ALMOND [GF] - 16
GNUDI | TALLEGIO SAUCE, CHILI CRUNCH, CHIVE - 24
SALMON CEVICHE | SALMON, LECHE DE TIGRE, PINEAPPLE SALSA, RED BELL PEPPER, RED ONION, TOSTADA - 18
OKONOMIYAKI | SHRIMP, OKONOMI SAUCE, BONITO, SCALLION, BENNE SEED - 28
SPRING GREENS | ROMAINE, ARUGULA, KIWI, ASPARAGUS, SNOW PEAS, CRANBERRY SEEDS, PEPITA, GREEN GODDESS DRESSING - 12 [ADD CHICKEN +6]
CRISPY LEAVENED PORK LOIN | BELL PEPPER, GREEN APPLE, POBLANO CREMA, CELERY ROOT, WASABI - 36
WAGYU NY STRIP | ROOT PAVE, PICKLED GREEN BEAN, CHIMMICHURRI - 48
WESTER ROSS SALMON | POPPY SEED, CARAWAY, HOUSE YOGURT SHRIKHAND, TOMATO, RED GRAPE, BASIL OIL - 38
HFWM BURGER | “KETCHUP” CONCHA, MISO, GOOD CHEESE, BACON, TOMATO, CARAMELIZED ONION, ERIC’S PICKLES, PEPPER SAUCE, W/ POMME FRITES - 26
BASQUE CHEESECAKE | DARK CHOCOLATE, ESPRESSO -15
POACHED PEAR | WHITE WINE, OAT MILK BLACK PEPPER ICE CREAM, MOLASSES, PISTACHIO BRITTLE - 15
CROISSANT PUDDING | CARDAMOM, SOUR BLACK CHERRY, COFFEE ICE CREAM - 15
April 19th
Tuesday - Sunday (All Day)
Brown Butter, Salted Caramel, Oat Milk, Espresso - 5.5/6
Espresso, Honey Lavender Syrup, Rose Water & Milk - 6/6.5
Espresso, Vanilla, Heavy Cream, Coconut Foam, Cocoa Powder - 6.5
Rose Raspberry Tea, Lavender, Matcha Cold Foam - 7
Raspberry Hibiscus, Rose, Lavender - 5
Spinach, Pineapple, Mango, Orange, Ginger Root, Chia Seeds
Mango, Orange, Turmeric, Beets, Mixed Berries, Bee Pollen
Carrot, Mango, Orange, Ginger Root, Bee Pollen
Cherries, Mixed Berries, Cacao Powder, Spinach, Oat Milk, Cacao Nib
Warsh Day
Vittles
Stout Ale
Mexican Coke, Tequila, Lime, Salt
Topo Chico, Tequila, Lime,
Simple, Chamoy, Tajin
Coconut Washed Bourbon and Rum, Campari, Sweet Vermouth, Banana Liqueur, Lime, Tiki Bitters
Mezcal, Triple Sec, Lime, Spicy Agave, Guava, Tajin
Lacto Clarified Amaro Nonino,
Bourbon, Aperol, Lemon
Pineapple and Lemon Infused Rum,
Kahlua, and Coconut
Gin, Campari, Sweet Vermouth,
Geometry Cube
Blended Scotch, Mezcal, Orgeat, Lime,
Celery Bitters, Black Salt
Botanical Gin, Thyme Liqueur, Simple, Cherry & Sakura Blossom Aperitivo
Rye Whisky, Averna Amaro,
Angostura, Xocolatl Mole, Orange
Grab a bottle from our bottle shop to share!
Over 100 labels of biodynamic natural wines from around the globe.
Bourbon, Ginger, Acidulated Carrot
Lavender Infused Gin, Simple, Tonic
Mint Infused Blueberry Vodka, Blueberry Mint Oleo, Acidulated
Lime, Sparkling
Orange Juice, Prosecco
Aperol, Prosecco, Orange
Bareksten Botanical Gin, Lime, Fever Tree Tonic
Orange Juice, Pineapple, Prosecco
House Bloody Mary, Mezcal, House Pickle
Vodka, Lime, Ginger Beer
Aperol, Prosecco
Kansas City Whiskey, Angostura Bitters, Sugar
Cognac, Orange Liqueur, Lemon
Gin, Lemon, Prosecco
NA Tequila, Topo Chico, Lime, Simple, Chamoy, Tajin
NA Tequila, Lime, Spicy Agave, Guava, Tajin
NA Gin, Tonic
NA Gin, Lime, Ginger Beer
(non-alcoholic gin, tequila, and whisky available)
April 19th
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